Author Archives: Reynard

About Reynard

I'm the Pub Manager for the Green Man Pub which is located at the KInrowan Estate. I'm married to Ingrid, our Steward who's also the Estate Buyer. If I'm off duty and in a mood for a drink, it'll be a single malt, either Irish or Scottish, no water or ice, or possibly an Estate ale or cider. I'm a concertina player, and unlike my wife who has a fine singing voice, I do not have anything of a singing voice anyone want to hear!

What’s New for the 14th of January: Comfort Food, The Bordertown series, Music from Nick Burbridge and other matters

Pick up a whistle and give us a tune, good man Mickey Tip on a stool in the old saloon, show them how it’s played It’s not too late to get right, there’s nothing to do but play all night … Continue reading

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What’s New for the 31st of December: A Folkmanis Mouse with Cheese puppet, three chocolate candies from Chocolove, Big Country performs “Auld Lang Syne’, Glen Cook’s Annals of the Black Company, And Happy New Year!

Should auld acquaintance be forgot, and never brought to mind? Should auld acquaintance be forgot, and auld lang syne? — Robert Burns Hogmanay, the Scottish New Year’s celebration, is a time to look at what one has accomplished in the past, and to … Continue reading

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What’s New for the 24th of December: Vonnie attends The Revels, Chocolate (of course), A “Must-See” Movie, A Klezmer Nutcracker for Chanukah, Kage at Christmas, A Crow Girls Christmas, Winter Music by the Horslips, A Kinrowan Estate Tradition, Iceland’s Yule Lads and other matters

It was Christmas and Kinlocochbervie had a festive atmosphere about it. Decorations and fir trees decked out with tinsel stood in windows, lighting the dull afternoon with flashes of cheerful Technicolor brilliance, and the door to the Compass was adorned … Continue reading

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What’s New for the 17th of December: Astrid Picks Her Winter Holiday Favourites

One summer morning at sunrise a long time ago I met a little girl with a book under her arm. I asked her why she was out so early and she answered that there were too many books and far too little time. … Continue reading

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What’s New for the 10th of December: June Tabor at Minnemeers Theater, Music of a Nordic Nature, Ragas, Porn That’s Quite Boring and Some Seasonal Matters

He kissed her anyway, lightly on the cheek, before she turned to get her coat, thinking how long he had known her and how little he knew her and how little he knew of how much or little there was … Continue reading

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An Irish Music Edition

At any rate, the tune is not a story, but stories might lie behind the tune. For, as mnemonics, the names summon up a tangled web of circumstances; they not only help to summon the tune into being, but recall … Continue reading

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A Kinrowan Estate Story: Nicholas

He lowered his head as he walked into the Green Man Pub from the Worlds Beyond on a much too cold late Autumn evening. An impressive thing to do given that door’s a shade over eight feet tall. Dressed mostly in … Continue reading

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What’s New for the 26th of November: The Gypsy tradition of Serbian music, Kurdish pop, Music from Nightnoise, Hot Cocoa, Classic Fairy Tales, Slipstream, and It’s Snowing!

The odd thing about people who had many books was how they always wanted more. — Patricia A. McKillip’s The Bell at Sealey Head Yes that’s snow you see out the Pub windows here. And a quite serious snow storm … Continue reading

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A Kinrowan Estate story: Kedgeree

I had an exemplary kedgeree for my breakfast this morning along with a lovely lapsang souchong tea. Now if you’re reading this in the States, you might be puzzled as to what I ate. And when you hear what it … Continue reading

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What’s New for the 12th of November: Dead Can Dance peform ‘The Lotus Eaters’, an Alan Garner novel for adults and other Autumnal matters

I came to the realization many years ago that I like big, strong, even aggressive tastes: cheddars so sharp they make your eyes water, curries in general, though preferably fairly hot, garlic-heavy Middle-Eastern mezes, chilli-saturated Mexican dishes, hugely fruity Aussie … Continue reading

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